Nougats

”Turrón”, nougat in Spanish, is Spanish Torrons Vicens specialty; its traditional recipe is made with sugar, honey, roasted almonds and egg whites.

 Since 1775, generation after generation, Torrons Vicens elaborates handmade nougats. Vicens produce a selection of nougats and confectionery specialities using the best ingredients and following the Spanish original recipes and formulas of their past Agramunt Nougat Masters.