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Chocolate Amatller 32% Cocoa Milk Chocolate Vanilla Bourbon 70g bar
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Milk Chocolate 32% Cocoa Vanilla Bourbon 70g

Regular price 175.00 ฿


Made from single-origin Ghanaian cocoa beans and flavoured with Bourbon natural vanilla.

Bourbon vanilla was so named because the pods originally came from Réunion, which was previously known as Île Bourbon, and it is known for its quality and flavour profile.
The result is a milk chocolate with a very rounded, immersive, creamy flavour. 



Sant Sadurní d'Anoia, Barcelona, Spain


Chocolate Amatller was founded in Barcelona in 1797. After more than two centuries manufacturing superb quality confectionery, is one of the oldest in Europe.
All chocolate processing, including roasting of the cocoa beans, is carried out by Chocolate Amatller.
Amatller chocolates are packaged in Art Noveau reproductions of beautifully illustrated wrappers and boxes originally used by the brand in the late 19th century. 


related art piece


The illustration of this chocolate packaging is a detail of an advertising poster specially created for Amatller by Czech artist Alphonse Mucha in 1900 to commemorate the centenary of the brand.



Sugar, cocoa butter, milk powder, cocoa mass, emulsifier (soy lecithin), and Vanilla Bourbon. 
Cocoa solids: 32% minimum. Milk solids: 20% minimum



May contain nut traces. Gluten free.


food & pairing suggestions

Wines: Merlot, Pinot Noir
Dessert wines: Muscat, Tawny Port, Ruby Port, Hungarian Tokaji  
Spirits: Aged rum  
Beer: Raspberry beer, Stout beer, Wheat beer  
Coffee: Colombian, Kenyan, Sumatran, Yemeni, Ethiopian and Kona (Hawaii)
Tea: Chai, Darjeeling, Smocked black tea, Dragon well, Genmaicha 
Cheese: Gruyère, Brie, Cheddar, Buffalo Mozzarella
Others: Pink Himalayan salt, Coconut



Store in cool and dry place at 18ºC. If this is not possible, keep refrigerated, and remove from fridge some minutes before serving.


Dimensions (LxWxH in cm.)

8.3 x 1 x 17.7



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