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Simon Coll Chocolate 60% Cocoa & Milk 25g Bar_19th Century Sailboat wrapping
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Chocolate 60% Cocoa & Milk 25g

Regular price 50.00 ฿

description

Dark chocolate bar with milk with a 60% of cocoa minimum. 

Extra creamy and milder than a pure dark chocolate but will all the complexity of cacao flavours.

This "dark milk" chocolate melts away nicely in the mouth, so delectable, we totally recommend.
 

origin 

Sant Sadurní d'Anoia, Barcelona, Spain
 

producer 

Simon Coll, founded in 1840, is a bean-to-bar chocolate maker, which means that every step of making chocolate, from the roasting of selected American and African cocoa beans ,to the delicate wrapping of its bars, is made in house. 
  

ingredients

Cocoa Mass, whole milk powder, sugar, cocoa butter, emulsifier (soya lecithin) and flavouring (vanilla).
Cocoa solids: 60% minimum. Milk solids: 20% minimum
 

allergens 

May contain nut traces. Gluten free.

  

food & pairing suggestions

Wines: Merlot
Dessert wines: Hungarian Tokaji, Sauternes 
Spirits: Aged rum  
Beer: Stout, Porter  
Coffee: Colombian,Kenyan, Sumatran, Yemeni,Ethiopian, and Kona 
 

Storage

Store in cool and dry place at 18ºC. If this is not possible, keep refrigerated, and remove from fridge some minutes before serving.

 

Dimensions (LxWxH in cm.)

3.5 x 1 x 11.3

 

Shipping  

Bangkok only