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Simon Coll Drinking Chocolate 60% Cocoa & Vanilla 200g Bar
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60% Cocoa Drinking Chocolate with Vanilla 200g

Regular price 249.00 ฿

description

To be enjoyed alone or to prepare an exquisite drinking chocolate. Also as an ingredient to prepare sweet dishes and desserts.

Packaging contains instructions inside. The bar has 8 portions of 25 grams each.
 

origin 

Sant Sadurní d'Anoia, Barcelona, Spain
 

producer 

Simon Coll, founded in 1840, is a bean-to-bar chocolate maker, which means that every step of making chocolate, from the roasting of selected American and African cocoa beans ,to the delicate wrapping of its bars, is made in house. 
  

ingredients

Cocoa mass, sugar, cocoa butter, maize starch, emulsifier (soya lecithin), flavouring of natural vanilla and Bourbon vanilla powder.
Cocoa 60 % minimum. 
 

allergens 

May contain milk and nut traces.

  

preparation

Break the chocolate in small chunks and dissolve them in hot milk to make a creamy and glossy drinking chocolate, with a medium cocoa intensity.
Natural vanilla adds a very balanced and smooth taste.

 

food & pairing suggestions

For cooking: specially suitable for sweet dishes and desserts.
 

Storage

Store in cool and dry place at 18ºC. If this is not possible, keep refrigerated, and remove from fridge some minutes before serving.

 

Dimensions (LxWxH in cm.)

13 x 2.3 x 8.8

 

Shipping  

Bangkok only